3 products
3 products
Experience the rich, creamy flavors of Calcutta Kitchens' Makhani Tikka Simmer Sauce. This mild, vegetarian, and gluten-free sauce pairs perfectly with meat, fish, vegetables, or meat alternatives. Crafted with pureed tomatoes, butter, honey, and aromatic spices, it brings authentic Indian taste to your table. Each 16oz jar serves 4-5, making it a convenient choice for flavorful meals.
Introducing Calcutta Kitchens' Tomato & Garlic Chutney, a versatile and flavorful condiment crafted with fresh tomatoes and garlic. This vegan, gluten-free, soy-free, and nut-free chutney is perfect as a dip with chips and crackers, a spread over baguette or sandwiches, a pizza base, a topping for cooked fish and meat, or mixed with rice for a quick tomato rice. The possibilities are limitless!
Introducing Calcutta Kitchens' Cilantro Chutney, a vibrant take on the classic Indian "Dhaniya Chutney." This versatile condiment serves as a dip, sandwich spread, marinade, or barbecue topping. For a savory twist, blend it into plain yogurt.Its bold, tangy umami flavor will awaken your taste buds. Crafted from fresh cilantro, jaggery, lime juice, sunflower oil, chickpea flour, green chili, garlic, salt, and spices, it's vegan, gluten-free, and free from soy and nuts.